Senior Chef De Partie - Hot Kitchen

A vacancy for the post of Senior Chef De Partie - Hot Kitchen is open at Umi Hiriketiya (Hiriketiya). It is a full-time job. Applications are open until 17 November 2026.

Job summary

• Post: Senior Chef De Partie - Hot Kitchen
• Employer: Umi Hiriketiya
• Location: Hiriketiya
• Job type: Full-time
• Closing date: 17 November 2026

About this kind of job

Hotel and restaurant work means looking after guests, keeping high standards of cleanliness and working in shifts, including weekends and holidays.

What the job involves

• Lead and oversee daily Hot Kitchen operations
• Supervise, guide and motivate the kitchen team to ensure smooth operations
• Maintain high standards of food quality, presentation and consistency
• Ensure compliance with food safety, hygiene and HACCP standards
• Monitor food costs, stock control and minimise wastage
• Support menu planning, recipe development and kitchen innovation

Who can apply

Before you apply, check that you meet the requirements listed below.

How to apply

Applications are accepted by email; see "How to apply" below for the contact details.

Tip from JobPortal

Mention where you have worked before and any hospitality training or certificates. Never pay money to get a job.

• Previous experience in a similar capacity within a reputed hotel or restaurant
• Strong leadership, team management and communication skills
• Excellent knowledge of hot kitchen operations and culinary techniques
• Ability to maintain high standards in a fast-paced environment
• A passion for culinary excellence and guest satisfaction
• If you believe you have what it takes to be a part of our star-class team, please share your CV
• Island Life Sri Lanka is an equal-opportunity employer committed to diversity in the workplace
• We invite applications from all qualified individuals