Chef - Tangalle

A vacancy for the post of Chef - Tangalle is open at Villa Lana (Tangalle). This is a full-time position. The closing date for applications is 17 November 2026.

Job summary

• Post: Chef - Tangalle
• Employer: Villa Lana
• Location: Tangalle
• Job type: Full-time
• Closing date: 17 November 2026

About this kind of job

Hotel and restaurant work means looking after guests, keeping high standards of cleanliness and working in shifts, including weekends and holidays.

What the job involves

• Take full responsibility for the overall operation and
• management of the Villa Lana kitchen, ensuring efficient
• workflow and consistently high culinary standards
• Prepare exceptional quality meals for up to 12-14 guests,
• including breakfast, lunch, dinner, snacks and special
• occasions, while maintaining excellent taste,
• presentation and service standards
• Create diverse menus featuring Sri Lankan and

Who can apply

The employer is looking for candidates with the qualifications listed below.

How to apply

Applications are accepted by email; see "How to apply" below for the contact details.

Tip from JobPortal

Mention where you have worked before and any hospitality training or certificates. Never pay money to get a job.

• Recognised culinary qualification or
• equivalent professional culinary experience,
• with a minimum of 4 years’ experience as a
• Chef in luxury villas, boutique hotels,
• restaurants or five-star hospitality
• environments
• Strong knowledge of Sri Lankan and
• international cuisine, with proven experience