Restaurant & Bar Manager

A vacancy for the post of Restaurant & Bar Manager is open at - Jobs in Sri Lanka (Overseas). It is a full-time job.

Job summary

• Post: Restaurant & Bar Manager
• Employer: - Jobs in Sri Lanka
• Location: Overseas
• Job type: Full-time

About this kind of job

Hotel and restaurant work means looking after guests, keeping high standards of cleanliness and working in shifts, including weekends and holidays.

What the job involves

• Provide leadership, guidance, and support to create a motivated and efficient team
• Ensure exceptional customer service by greeting guests, addressing inquiries, and resolving guest feedback or concerns
• Oversee daily service operations, including reservations, seating arrangements, table turnover, and guest flow
• Manage budgets, control costs, and optimize profitability through effective pricing, inventory management, and waste reduction
• Prepare financial reports and forecasts, and implement strategies for revenue growth
• Ensure food and beverages are served to the highest standards of taste, presentation, and quality
• Monitor inventory levels, track stock, and oversee the ordering of supplies, beverages, and food items
• Ensure compliance with safety, sanitation, and health regulations

Who can apply

The advert does not list special requirements – send your CV and explain why you are a good fit for this post.

Tip from JobPortal

Mention where you have worked before and any hospitality training or certificates. Never pay money to get a job.